Decaf Hawaiian Kona Coffee Beans - Small Batch Farm-to-Cup Medium Dark Roast

Our 100% Hawaiian Kona coffee, recognized as one of the most sought-after specialty coffees, is meticulously cultivated in the optimal conditions of Hawaii's volcanic mountain slopes. The Arabica coffee beans from Hawaiian Kona produce a perfectly balanced cup, expertly roasted to our own unique roast profile that highlights its smooth and delicate flavors, with hints of honey and vanilla. Choose from a variety of options such as Buddha's Cup Kona Coffee Medium/Dark Roast Estate Private Reserve, Buddha's Cup Kona Coffee Peaberry, Buddha's Cup Kona Coffee Dry Natural Cherry Blossom, and Buddha's Cup Kona Coffee Decaf.

Buddha's Cup stands out as a Single Origin, Single Estate high mountain shade grown Arabica Typica, meticulously picked and sun-dried on the edge of the Ancient Kahalu'u Ohia Forest. The Buddha's Cup Estate Private Reserve has consistently garnered awards and accolades over the years for its exceptional quality and unique character, featuring distinct notes of honey, vanilla, and florals. It achieved the 4th Place at AVPA – Paris competition, competing against 38 Estates worldwide, and took 1st Place in the Kona Cupping Classic Competition.

Our Arabica decaffeinated coffee beans offer a balanced cup with the flavors of honey and vanilla floral notes, expertly roasted to our custom profile. These hand-selected beans are roasted to perfection to ensure a consistently gourmet coffee experience when brewed. Our low acid coffee beans boast antioxidant-rich organic coffee without the unwanted side effects, providing all the wonderful benefits of coffee. The Air Roasting process makes our coffee ideal for use in various machines such as drip coffee makers, French Presses, automatic makers, and cold brew machines.

Furthermore, our Kona Gold Medium/Dark Roast Whole Beans secured the first-place position in the Kona Crown Competition Division, adding to the accolades and recognition of our exceptional Hawaiian Kona coffee.

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