Hana 100% Kona Coffee, Medium Dark Roast Grounds

Why Choose Kona Coffee from Volcano King Coffee

Kona coffee is exclusively grown on the west slope of the Mauna Loa volcano on Hawaii's Big Island. The unique combination of rich volcanic soil, mild climate, and high elevation creates the perfect conditions for cultivating coffee beans with a distinctive flavor profile featuring hints of chocolate, nuts, and spices.

Membership and Licensing

Volcano King Coffee proudly holds membership in the Hawaii Coffee Association and is a licensed coffee processor under the State of Hawaii Department of Agriculture. Our facilities are registered with the FDA, guaranteeing that our coffee meets the highest quality standards and adheres to all regulations.

Premium Quality

Our 100% hand-picked Kona coffee beans are meticulously cared for, sun-dried, and processed to ensure only the finest beans are used. Hawaiian Department of Agriculture regulations require that all coffee labeled as Kona must be pure, without any blending from other regions.

The Best Kona Coffee

With our commitment to sustainable farming practices, unique terroir, high-quality beans, and careful processing and roasting techniques, you can be confident that you are getting the freshest and most delicious coffee possible. Experience the difference for yourself by trying our Kona coffee today.

Single Origin Estate Kona Beans

Our Kona coffee beans come exclusively from our farms located on the Mauna Loa Volcano's west slope. The fertile volcanic soil, warm mornings, cool breezes, and afternoon clouds create a unique flavor profile that cannot be replicated. We do not mix our beans with lower-cost varieties, ensuring you receive 100% pure Kona coffee from our own farms.

Sustainable Farming Practices

We oversee every step of the coffee production process, from seedlings to roasting, on our integrated farms. By implementing sustainable practices, we minimize water usage and reduce the need for chemicals and pesticides. Every coffee cherry is hand-picked to guarantee the highest quality.

Tasting Notes

Our Kona coffee boasts a delightful aroma of dark chocolate, roasted nuts, and brown sugar, with low acidity and a smooth finish. Varieties like Hana offer a sweet chocolate aroma, perfect for breakfast or afternoon indulgences.

Certified Gluten-Free, Vegan, Paleo, Keto, and Kosher

Our Kona coffee is naturally free from gluten and suitable for a variety of dietary preferences, including vegan, Paleo, Keto, and Kosher lifestyles.

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